Special pick Noen
Givry blanc "Champ Pourot " 2023
Region: Côte Châlonnaise
Producer: Domaine de La Luolle
Bright gold. Hazelnut and white flowers on the nose. Fresh and generous, with ripe, crunchy fruit and a mineral, almost umami finish. Drink now or within 7 years.| Volume | 75.0 cl. |
| Grape Variety | 100% Chardonnay |
| Drinking window | 2025-2032 |
| Serveren bij | At 12 °C. Poultry or white meat in blanquette, meaty fish such as John Dory or turbot, shellfish in sauce, camembert or comté. |
| Alc. | 14.0% |
| Vinification | Clay-limestone facing south-west; vines averaging 55 years, hand-picked into small crates. Grapes pressed and cold-settled; fermentation in 228- and 400-litre oak barrels. |
| Ripening | 12 months in French oak barrels on fine lees, without sulphur. |
The producer
Domaine de La Luolle
Halfway through their careers, Sandrine and Olivier Dovergne swapped their jobs for their own estate in Moroges, in the Côte Chalonnaise. Since 2017 they have farmed around eight hectares organically and biodynamically, mostly around Givry. Their Écume de Terre 2022 earned a Coup de Cœur in the 2026 Guide Hachette.